Food Service Counter Attendant needed in Canada

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Job Description

Clean, peel, slice, and trim foods with manual and electrical appliances; take orders from customers; stock refrigerators and salad bars; serve customers at counters or buffet tables; portion and wrap foods; package take-out food; keep track of the amounts of food used; prepare, heat, and finish basic food products

Job Requirements

  • Minimum education requirements are not mentioned in the job advertisement by the employer however a well educated person is always prioritized.
  • Experience is not mentioned in the .

Primary Skills

  • Sanitize All Dishes
  • wash dishes
  • Remove kitchen garbage and trash
  • Handle and store cleaning products

How to Apply

If you are interested in this position, use the official employer or job-source details below.

Applications are submitted on the employer or original job-source website.

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