Hospitality & Tourism
Demi Chef de Partie - Pastry
Grand Hyatt Muscat
Posted
Nov 4, 2026
Application Deadline:
Nov 4, 2027
Hospitality & Tourism
Grand Hyatt Muscat
Posted
Nov 4, 2026
Application Deadline:
Nov 4, 2027
Grand Hyatt Muscat is recruiting a Demi Chef de Partie - Pastry in Muscat, Oman. This is a full-time pastry kitchen role in which the Demi Chef de Partie assists in the kitchen and contributes to the overall success of the outlet, in line with the hotel's standards and financial goals. The role is about providing an excellent and consistent level of service to customers through the pastry kitchen's work. The source listing is brief, so this description keeps only to the verified duties and requirements stated on it, without added detail. The position is listed as full time on the source listing. Pay information is not provided on the source listing, so no salary figure is claimed here. Applicants should use the direct source link to apply and to check the full employer details before applying.
Demi Chef de Partie - Pastry role in Muscat, assisting in the pastry kitchen.
Basic knowledge of kitchen hygiene practices and occupational health and safety standards, as stated on the source listing.
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