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Hospitality & Tourism

Prep Cook

White Spot

Burnaby, Canada Full Time CAD 19.20 - 20.50

Posted

Nov 4, 2026

Application Deadline:

Nov 4, 2027

Job Description

White Spot is recruiting a Prep Cook in Burnaby, British Columbia, Canada. This is a kitchen role for someone fanatical about freshness, high quality and consistency, who thrives working independently as well as supporting a team. As a Prep Cook, the role holder is responsible for the first steps in just about every item on the menu, working with high quality locally sourced fresh ingredients in a fast-paced environment and helping to create memorable dishes for guests. The role suits someone with a passion for food and an eye for detail who thrives working at a fast pace. The source listing states a pay range of $19.20 - $20.50 an hour, exclusive of tip pool, and offers competitive earnings, employee discounts on food, flexible hours, and opportunities for growth. The source listing does not state an employment type, so Full Time is used here as the closest standard type. Applicants should use the direct source link to apply and to check the full employer details before applying.

Job Summary

Prep Cook role in Burnaby, handling the first preparation steps for menu items with fresh, locally sourced ingredients.

Requirements

  • Previous experience preparing food, as stated on the source listing
  • Ability to consistently demonstrate high standards of food safety and cleanliness, as stated on the source listing
  • Strong organizational skills, as stated on the source listing
  • Food Safe level 1 accreditation is preferred, as stated on the source listing
  • Open availability is required, as stated on the source listing

Responsibilities

  • Handle the first steps in just about every item on the menu
  • Work with high quality locally sourced fresh ingredients in a fast-paced environment
  • Help create memorable dishes for guests
  • Maintain high standards of food safety and cleanliness

Qualifications

No formal qualifications are stated on the source listing beyond the preferred Food Safe level 1 accreditation listed in the requirements.

Benefits

  • The source listing states competitive earnings, employee discounts on food, flexible hours, and opportunities for growth.

How To Apply

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